There were a number of reasons Jack McGarry, the renowned co-founder and managing director of the award-winning The Dead ...

In December, we asked experts to weigh in on what will be trending next year for One for the Road: | Industry experts weigh ...

Over the last few years, ready-to-drink (RTD) cocktails have exploded in popularity, driven by consumers’ desire for ...

Given the vicissitudes of the hospitality industry in 2025, it is a wise idea to go into 2026 acting more proactively than ...

The 2026 Vibe Conference returns to Town & Country Resort in San Diego from February 23-25, and this year's conference ...

A new year brings fresh shifts in hospitality. So, in 2026, which trends will rewrite menus, reshape operations, and reimagine marketing? Bar & Restaurant News asked industry insiders what they expect ...

TouchTunes has once again released its Year End Charts, based on play data from the TouchTunes Nation of Music Lovers coast-to-coast. TouchTunes jukeboxes can be found in over 65,000 bars, restaurants ...

National restaurant chains, hotels, and more are embracing the holiday season through beverage promotions and festive cocktails. We've rounded up some of the offerings aimed at helping guests ring in ...

At La Monique at Oceana Santa Monica in Los Angeles, Calif., every cocktail has its own story, presentation, and memorable tableside moment—and garnishes play a key role. “We finish each drink in ...

The hotel dining landscape is undergoing a dramatic transformation as 2026 approaches, driven by accessible AI technology and shifting consumer spending patterns. In this article, Oracle Restaurants' ...